Browse Every Recipe - Page Number 30

Silky tofu simmered in a spicy chili bean sauce with aromatic Sichuan peppercorns and served hot over rice.

Fluffy Japanese pancakes with cabbage, tangy sauce, creamy mayo, and smoky bonito flakes for a savory taste.

Marinated paneer grilled and cooked in a creamy, spiced tomato sauce with basmati rice.

Tender chicken simmered in a savory, tangy blend of vinegar, soy sauce, garlic, and spices.

A creamy blend of peanut butter, coconut milk, lime, and spices, perfect for drizzling over grilled dishes.

Ripe mango and creamy coconut sticky rice blend for a sweet, satisfying tropical treat.

A flavorful Singaporean dish with whole crab in a spicy, sweet tomato chili sauce paired with sides.

Light, fluffy pancakes made in a microwave-safe mug in under 5 minutes

Create quick, creamy boba tea with instant pearls and sweetened condensed milk for a satisfying Asian-inspired treat.