Browse Every Recipe - Page Number 3

Creamy beans and garlic paired with tender winter greens for a warm, rustic dish.

Nourishing bowl with roasted spiced sweet potatoes, radicchio, avocado, and peanut dressing for a light meal.

Nutty farro blended with tender greens and toasted almonds for a wholesome, flavorful dish.

A vibrant side featuring caramelized Brussels sprouts and butternut squash with citrusy orange dressing.

Creamy cauliflower puree infused with roasted garlic and fresh lemon herbs offers a light, vibrant side.

Caramelized tofu and roasted squash with a savory miso glaze, served alongside tender bok choy.

Golden delicata squash rings glazed with maple syrup, finished with crunchy pistachios for a tasty side dish.

Rich date and walnut truffles, dusted with cocoa for a naturally sweet and healthy bite.

Winter root vegetables caramelized and coated in a flavorful miso glaze for a savory, hearty dish.