Vibrant cake slice shaped fruit arrangement with fresh berries, melon, and pineapple for festive occasions.
# List of Ingredients:
→ Fresh Fruit
01 - 1 cup strawberries, hulled and halved
02 - 1 cup blueberries
03 - 1 cup pineapple, cut into small triangles
04 - 1 cup kiwi, peeled and sliced
05 - 1 cup grapes, halved
06 - 1 cup watermelon, cut into small wedges
07 - 1/2 cup raspberries
→ Garnish & Extras
08 - 1 small bunch fresh mint leaves
09 - 1/4 cup shredded unsweetened coconut (optional)
10 - 2 tablespoons mini chocolate chips or yogurt chips (optional)
11 - 1 birthday candle (optional)
# Step-by-Step Directions:
01 - On a large serving board or tray, outline a triangle approximately 12 inches long and 8 inches wide at the base to mimic a slice of cake.
02 - Arrange pineapple triangles along the outer edges of the outlined shape to establish the cake slice border.
03 - Fill the bottom section of the triangle with watermelon wedges, slightly overlapping each piece.
04 - Place kiwi slices along the top edge of the triangle to simulate a frosting layer.
05 - Within the cake slice shape, organize strawberries, grapes, blueberries, and raspberries into grouped sections to create vibrant stripes.
06 - Garnish the arrangement with fresh mint leaves to provide color contrast and freshness.
07 - Sprinkle shredded unsweetened coconut along the top edge to resemble frosting texture.
08 - Distribute mini chocolate chips or yogurt chips over the fruit for added decoration.
09 - Place a birthday candle at the pointed tip of the cake slice to enhance celebratory appearance.
10 - Serve immediately or refrigerate until ready to serve.
